Monday, February 21, 2011

Katsuo Udon with Tempura


My friend gave me some Katsuo Udon with Tempura to try at home and now I am addicted! It's such a satisfying lunch and everything a lunch should be: quick, easy and yummy! 


You can find this at a Korean Market in the cold section. Katsuo Udon with Tempura comes in a package with two separate servings. Inside, you get two packages of udon, two wet seasoning packets, two dry seasoning packets and two packages of shrimp tempura. 


The instructions are super simple: 

1. Boil 1.5 cups of water with the wet seasoning packet
2. Add the udon noodles and simmer for 2 minutes
3. Pour noodles and broth into a big noodle bowl. Add the dry seasoning packet and the shrimp tempura packet. Stir and enjoy!


This is perfect for a rainy day or when you feel too lazy to cook anything! It's fast food at home that almost tastes like you're eating at a restaurant. Sometimes, I add some shredded carrots, cabbage or bean sprouts if I have them in the fridge.

Katsuo Udon with Tempura is not your average, run-of-the-mill, packaged udon--it's way better! At $3.99/package, it's worth keeping on hand for emergency, lazy, last minute meals!

2 comments:

  1. If i remember correctly, that may have been sale price.
    Its a dollar more i think.
    Its good~ better than most fast udon places.

    ReplyDelete
  2. Oh, you're right, nomadgirl! I think I saw the original price last time and they are normally $5.99 or something. So, that means I have to hoard them while they are on sale! Lol!

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